Food on “Foxy Lady” is the vital ingredient. It compliments your surroundings and is central to the enjoyment of your holiday. With this in mind we can assure that the food we serve on “Foxy Lady” is the freshest of local fare and cooked to perfection. We can cater for any special dietary requirement and are happy to tailor the food to your specific enjoyment.

Foxy Lady Sample Menu

Selection of cereals
Buttermilk pancakes with maple syrup
Breakfast muffins
Scrambled eggs with smoked salmon
Creamy cranberry and orange porridge with granola
All served with fresh fruit, tea and coffee

Local Fish En Papilotte

served with coconut, shallot, chilli and lemongrass infusion

Roasted Red Pepper and Cherry Tomato Tart
served with a Green Salald & Homemade Bread

Al Dente Pasta tossed with Griddled Chicken Strips, Kalamata Olives, Sun Dried Tomatoes, Sweet Basil and Cherry Tomatoes
served with a honey and olive oil dressing

Warm Goats Cheese Salad
with crostini and apricot dressing

Salad Nicoise - Freshly Griddled Tuna Steak
served with a green leaf salad, tomatoes, potatoes, green beans and hard boiled eggs with freshly baked bread rolls

Potato Gnocchi and Mozzarella
served with Tomto Sauce and Parmesan Crisp




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